I'm fortunate to not be the only coffee drinker in my small office; someone always makes a pot in the mornings for all of us to share. One way I've found to enjoy my morning cup even more was to add instant hot cocca (with calcium! smart) to sweeten my java. Usually half a pack would do, and voila, "gourmet" coffee that costs pennies.
Coffee Kick
September 27th, 2006 at 02:57 pm
September 27th, 2006 at 03:29 pm 1159367380
For several years, I've been able to pick up boxes of various brand name instant cocoa for under a nickel each, by watching the sales and then using coupons.
At home when I use this cheap cocoa, I always add about one teaspoon of baking cocoa per single serving envelope of the inexpensive sale cocoa.
It tastes amazingly just like some of those hearty, deeply rich expensive gourmet cocoas, but couldn't possibly cost more than a penny!
October 27th, 2006 at 05:56 pm 1161968198